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Cooking for Two: 2009,The Year's Best Recipes Cut Down to Size (Hardcover)
By:
America's Test Kitchen
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Good Housekeeping Step by Step Cookbook: More Than 1,000 Recipes * 1,800 Photographs * 500 Techniques (Hardcover)
By:
Susan Westmoreland
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Better Homes and Gardens New Cook Book (Hardcover)
By:
Better Homes and Gardens
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Simple and Classical Greek Cookbook: Become the Greek God or Goddess of the Kitchen (Paperback)
By:
Lila Crestwood
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101 More Things To Do With a Slow Cooker (101 Things To Do With)
By:
Stephanie Ashcraft
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Mennonite Community Cookbook (Paperback)
By:
Mary Emma Showalter
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101 Things® to Do with Ramen Noodles (Unknown Binding)
By:
Toni Patrich
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101 Things to Do With Chocolate (101 Cookbooks)
By:
Stephanie Ashcraft
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The Plantation Cookbook (Hardcover)
By:
Junior League of New Orleans
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Williams-Sonoma Complete Pasta Cookbook: The Best of the Pasta Collection (Hardcover)
By:
Michele Anna Jordan
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Fodor's Montreal & Quebec City (Full-color Travel Guide Book 28)
By:
Fodor's Travel Publications Inc.
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Good Housekeeping Cookery Book: The Cook's Classic Companion (Hardcover)
By:
Good Housekeeping
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Polish Christmas Cookbook: Everything you need to make your Christmas truly Polish! (Polish Foodies Cookbooks)
By:
Karolina Klesta
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The Joy of Better Cooking: Life-changing skills & thrills for enthusiastic eaters (Hardcover)
By:
Alice Zaslavsky
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The Everything Restaurant Recipes Cookbook: Copycat recipes for Outback Steakhouse Bloomin' Onion, Long John Silver's Fish Tacos, TGI Friday's Dragonfly ... hundreds more! (Everything® Series)
By:
Becky Bopp
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The Everything Rice Cooker Cookbook (Everything Series)
By:
Hui Leng Tay
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Lobster: 40 Delicious Recipes for Canada's East Coast Delicacy (Flavours Cookbook)
By:
Elaine Elliot
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Your Share: How to Prepare Appetizing, Healthful Meals With Foods Available Today (A Betty Crocker WWII War-Time Rations Cookbook)
By:
Betty Crocker
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Sirtfood Diet : The Ultimate Cookbook With Easy and Tasty Recipes (Kindle Edition)
By:
Melissa Clark
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The Unofficial Disney Parks Restaurants Cookbook: From Cafe Orleans's Battered & Fried Monte Cristo to Hollywood & Vine's Caramel Monkey Bread, 100 Magical ... (Unofficial Cookbook Gift Series)
By:
Ashley Craft
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The Dahlia Bakery Cookbook: Sweetness in Seattle – A James Beard Chef's Guide to Famous Pies, Doughnuts, and Cookies (Hardcover)
By:
Tom Douglas
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The Good Housekeeping Test Kitchen Cookie Lover's Cookbook (Good Housekeeping Cookbooks)
By:
Good Housekeeping
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Vegan Eats World: 300 International Recipes for Savoring the Planet (Hardcover)
By:
Terry Hope Romero
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Meat Free Mowgli: Simple & Delicious Plant-Based Indian Meals (Kindle Edition)
By:
Nisha Katona
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Cooking with Betty Crocker mixes: Package directions and simple recipes (Spiral-bound)
By:
Betty Crocker
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Edwardian Cooking: 80 Recipes Inspired by Downton Abbey's Elegant Meals (Hardcover)
By:
Larry Edwards
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Duncan Hines: How a Traveling Salesman Became the Most Trusted Name in Food (Paperback)
By:
Louis Hatchett
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Canadian Living: Sweet & Simple (Paperback)
By:
Canadian Living Test Kitchen
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The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today – The Definitive Beginner Guide with Vegan and Gluten-Free Recipes (Betty Crocker Cooking, 336)
By:
Betty Crocker
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Phil's Favorites: Recipes from Friends and Family to Make at Home (Hardcover)
By:
Phil Rosenthal
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Savoring Tuscany: Recipes And Reflections On Tuscan Cooking (Savoring Series)
By:
Lori De Mori
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Quick to Fix Mainstays (Hardcover)
By:
Betty Crocker
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Good Housekeeping The Great Potluck Cookbook: Our Favorite Recipes for Carry-In Suppers, Brunch Buffets, Tailgate Parties & More! (Spiral-bound)
By:
Good Housekeeping
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What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook (Hardcover)
By:
America's Test Kitchen
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101 Things To Do With Pancake Mix (Kindle Edition)
By:
Stephanie Ashcraft
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Always Home: A Daughter's Recipes & Stories (Hardcover)
By:
Fanny Singer
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The Hairy Bikers' Best-Loved Recipes: Mums Still Know Best! (Hardcover)
By:
Hairy Bikers
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Dump Dinners: The Absolute Best Dump Dinners Cookbook (Kindle Edition)
By:
Rockridge Press
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Recipes from the Regional Cooks of Mexico (Hardcover)
By:
Diana Kennedy
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Jambalaya: The Official Cookbook of the Louisiana World Exposition (Spiral-bound)
By:
Junior League of New Orleans
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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution (Hardcover)
By:
Thomas McNamee
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Cheese: A Global History (Edible)
By:
Andrew Dalby
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Cookie Canvas: Creative Designs for Every Occasion (Kindle Edition)
By:
Amber Spiegel
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Leith's Cookery Bible (Hardcover)
By:
Prue Leith
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The Essential Vegan Indian Cookbook: 100 Home-Style Classics and Restaurant Favorites (Kindle Edition)
By:
Priya Lakshminarayan
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The Golden Girls Cookbook: Cheesecakes and Cocktails!: Desserts and Drinks to Enjoy on the Lanai with Blanche, Rose, Dorothy, and Sophia (The Golden Girls Life)
By:
Christopher Styler
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Fodor's Montreal 25 Best (Full-color Travel Guide)
By:
Fodor's Travel Publications Inc.
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Betty Crocker's Kitchen Gardens (The Betty Crocker Home Library)
By:
Mary Mason Campbell
